Thursday, May 18, 2017

Tasty Treats Scrapbook Pages


Here are some fun summer scrapbook pages for you today :).  It's really (finally!) starting to feel like summer around here in Michigan, so I thought these would be appropriate to share today!

Here you go......  I hope you enjoy!



We start our first page with a Whisper White base then added a piece of Early Espresso card stock to our page.  

We also added a couple of strips of the Tasty Treats Specialty Designer Series Paper to the bottom of our page.  This paper is perfect for capturing those fun, summer (ice cream eating!) memories!
https://www.stampinup.com/ecweb/ProductDetails.aspx?productID=142770&dbwsdemoid=2035972
Tasty Treats Specialty Designer Series Paper  142770


This Designer Series Paper is retiring on May 31 (or sooner, if supplies run out before then).  To see all of the retiring items, just click here.  

And... make sure to......

 Use Host Code:  2KQSARS4

I send a handmade card to all of my customers!!

Order over $50, and I'll include a special surprise with your handmade card!!



We also added a couple of pieces of the Tasty Treats Specialty Designer Series Paper to the top of our page - we punched the ends of these pieces with our Banner Triple Punch for a fun effect.



https://www.stampinup.com/ecweb/ProductDetails.aspx?productID=138292&dbwsdemoid=2035972
Banner Triple Punch  138292



Next, we stamped that cute ice cream cone using our Cool Treats Stamp Set.  We stamped our ice cream in Pool Party ink, our chocolate topping in Early Espresso ink and our ice cream cone in Crumb Cake ink.

Then, we die cut this piece with our Layering Circle Framelits and added a Watermelon Wonder scallop circle die-cut with the same framelits.



https://www.stampinup.com/ecweb/ProductDetails.aspx?productID=142982&dbwsdemoid=2035972
Cool Treats Photopolymer Stamp Set  142982



https://www.stampinup.com/ecweb/ProductDetails.aspx?productID=141705&dbwsdemoid=2035972
Layering Circle Framelits  141705


Here's a peak at our second page....


On this page, we start with an Early Espresso base, then added a strip of the Tasty Treats Specialty Designer Series Paper to the top of our page.

We also added 2 pieces of Watermelon Wonder card stock to our page (to frame our pics!).





Then, we did some more stamping (using our Cool Treats Stamp Set)....

-we stamped our ice cream in Flirty Flamingo ink
-we stamped the ice cream swirls in Watermelon Wonder ink
-we stamped our ice cream cone in Crumb Cake ink
-we stamped the word "SWEET" in Pear Pizzaz ink

We also added a couple of Subtles Enamel Shapes to our ice cream cone.  I think they kind of look like sprinkles - yum!

Next, we die-cut our ice cream cone using the coordinating Frozen Treats Framelits Dies.

You can purchase this stamp set and framelits separately, or save 10% when you buy them in the bundle.  But... make sure to order the bundle ASAP, as it retires on May 31.  The stamp set and framelits will still be available to purchase after June 1 (just not at the reduced bundled price!).

Finally, we layered our ice cream cone on top of a Peekabook Peach circle die-cut with the Layering Circle Framelits and then added a Lace Doily behind that.  The Lace Doilies are already sold out, but the Delicate White Doilies would work just as well!


https://www.stampinup.com/ecweb/ProductDetails.aspx?productID=141679&dbwsdemoid=2035972
Subtles Enamel Shapes  141679


https://www.stampinup.com/ecweb/ProductDetails.aspx?productID=142756&dbwsdemoid=2035972
Frozen Treats Framelits  142756



https://www.stampinup.com/ecweb/ProductDetails.aspx?productID=145181&dbwsdemoid=2035972
Cool Treats Bundle  145181



Delicate White Doilies  141701


If you'd like to make fun Scrapbook pages like this with us, you should consider attending the next Scrapbook Class.

This class meets the last Tuesday of every month.  We make three 12x12 pages at this class each month.  You can either pay a flat fee of $15 for your pages or the class is FREE with an order!

Our next Scrapbook Class meets on Tuesday, May 30 anytime from 4-9pm.  I'd love to have you join us!!  Just RSVP to me at amy.frillici@yahoo.com by Sunday, May 21 if you'd like to attend.


I hope you were Inkspired today!!

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